Ignou, BPVI-007 : FOOD QUALITY TESTING AND EVALUATION Question Paper,...
Time: 2 hours Maximum Marks: 50 Note: Attempt any five questions. 1. What do you mean by food quality? Give an account of food quality attributes. 2+8=170 2. (a) What is food poisoning? Enlist...
View ArticleIgnou, BPVI-005 : MICROBIOLOGY Question Paper, December 2006
Time: 2 hours Maximum Marks : 50 Note: Attempt any five questions. Question no. 1 is Compulsory 1.Define the following terms: 10×7=70 (i) Bacteria (ii) Thermophilic organisms (iii) Obligate...
View ArticleIgnou, BPVI-006 : FOOD PROCESSING AND ENGINEERING – II Question Paper,...
Time: 2 hours Maximum Marks: 50 Note: Attempt qny five questions. 1. (a) Define the following terms: 1×3=3 (i) Conduction (ii) Convection (iii) Radiation (b) Enlist the devices used for...
View ArticleIGNOU BPVI-008 : ENTREPRENEURSHIP AND MARKETING Question Paper, December 2006
Time: 2 hours Maximum Marks: 50 Note: Attempt any five questions. 1.(a) Explain the meaning and features of controlling. 5 (b) Discuss the issues associated with export pricing which are not...
View ArticleIgnou BPVI – 002 : POST HARVEST MANAGEMENT Question Paper, December 2007
Time: 2 hours Maximum Marks: 50 Note: Attempt any five questions. 1.(a) What do you understand by value addition of fruits and vegetables? Enumerate its advantages. 2+3=5 (b) Explain a few...
View ArticleIgnou, BPVI – 008: ENTREPRENEURSHIP AND MARKETlNG Question Paper, December 2007
Time: 2 hours Maximum Marks: 50 Note: Attempt any five questions. 1. (a) What do you mean by achievement Planning? Explain with the help of examples. 5 (b) Briefly explain the various short term...
View ArticleIgnou, BPVI:013 : MILK PROCESSING AND PACKAGING Question Paper, December 2007
Time: 2 hours Maximum Marks: 50 Note: Attempt any five questions. All question carry equal marks: 1。 Define any ten of the following terms: 10×1=10 (i) Adulteration (ii) Lactometer (iii) Brine (iv)...
View ArticleIgnou, BAP-001: INTRODUCTION TO ORGANIC FARMING Question Paper, December 2008
Time: 2 hours Maximum Marks: 50 Note: Attempt any five questions. Question no. 1 is complusory. All questions carry equal marks: 1. Fill in the blanks: 10×1=10 (i) Traditional Farming in India is...
View ArticleIgnou BAPI-001: ORGANIC PRODUCTION SYSTEM Question Paper, December 2008
Time: 2 hours Maximum Marks: 50 Attempt any five questions. All questions carry equal marks. 1.(a) What is Dhabolkar Method of Soil Fertility Enhancement ? 2 (b) What are the common approaches of...
View ArticleIgnou BAPI-002 : INSPECTION AND CERTIFICATION OF ORGANIC PRODUCE Question...
Time: 2 hours Maximum Marks: 50 All questions are compulsory and carry equal marks. 1.(a) Explain the concept of ICS in organic farming. What are its advantages. 5 (b) Explain the concept of third...
View ArticleIgnou BLPI-002 : HOST PLANT CULTIVATION Question Paper, December 2008
Time: 2 hours Maximum Marks: 50 Attempt any five questions. All questions carry equal marks. 1. Fill in the blanks (any ten) 10×1=10 (a) Mulberry leaf is the sole food of _______________. (b) The...
View ArticleIgnou BLPI-003: SILKWORM REARING Question Paper, December 2008
Time: 2 hours Maximum Marks: 50 This paper has three quetsions. Attempt any two questions. Marks for each question are indicated against it. 1. (a) Answer the following in one sentence each. 1×15=15...
View ArticleIgnou BLPI-004: CROP PROTECTION Question Papers, December 2008
Time: 2 hours Maximum Marks: 50 This paper has three questions. Attempt any two questions. Marks for each question are indicated against it. 1. (a) Answer any five questions in 5-7 sentences each....
View ArticleIgnou BPVI-001: FOOD FUNDAMENTALS Question Papers, December 2008
Time: 2 hours Maximum Marks: 50 Attempt any Five Questions. Question no. 1 is compulsory. All questions carry equal marks. 1. Define the following terms: 1×10=10 (i) Proteins (ii) Carbohydrates...
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